Monday, September 14, 2009

Homemade Donuts

DONUTS si debab ..gemok!

gosh. they look so good, don't they?
i m planning to make homemade donuts one day..(plan baru)*sniff*
still,now i have no *precious* time to make these..
but im sure i'll try to do something amazingly..
maybe better than *krispy* or *j and co*
u wish!?
or else spannish donnuts?
yesterday i had that donuts for break fasting...
now im wondering y my butt is big and heavy n flabby !
need to go to the gym back!

eceh main sorok2 lakk donut ni...tau la sedap!!haishh!sdap ok..sdap gile nk mati...jgn makan slaloo nnti momok..nnti dah momok nk kempis..susahhh!tak caye tanye TYA!*sigh*perfect spanish donuts with chocolate spread ..

ok ok ok...saya cintakan STRUMICA,MACEDONIA! my carving thesis is nearly done same goes to my MANAGING! Alhamdulillah..God Bles
s me ..
Fried Donuts
Items Needed
  • 3 tbsp Shortening
  • 2/3 cup Sugar
  • 1 Egg, beaten
  • 2/3 cup Milk
  • 1 tsp Grated Nutmeg
  • ¾ tsp Salt
  • 3 cups Flour
  • 5 tsp Baking Powder
  • Oil, for frying
  • Powdered Sugar
  • Bowl
  • Pastry Board/ Flat Surface
  • Doughnut Cutter
  • Put shortening and sugar in a bowl and cream together.
  • Mix in beaten egg to the shortening-sugar mixture.
  • Now, add milk, while stirring constantly.
  • Add nutmeg, salt, flour and baking powder.
  • Knead the mixture, to form stiff dough.
  • Dust a pastry board or any flat surface with flour.
  • Roll out the dough on the board/surface, to a thickness of about ¼ inch.
  • With the help of a cutter, cut out doughnuts from the dough.
  • Fry the doughnuts in hot oil.
  • Take them out, let them cool a bit and sprinkle with powdered sugar.
  • Doughnuts are ready to be served.
Baked Doughnuts
Items Needed
  • 2 packages Yeast
  • ¼ cup Warm Water
  • 1½ cups Scalded, Cooled Milk
  • ½ cup Granulated Sugar
  • 1 tsp Salt
  • 1 tsp Nutmeg
  • ¼ tsp Cinnamon
  • 2 Eggs, beaten
  • 1/3 cup Shortening
  • 4½ cups All-purpose Flour
  • ¼ cup Melted Margarine
  • Cinnamon Sugar (for topping)
  • Bowl
  • Blender
  • Pastry Board/ Flat Surface
  • Doughnut Cutter
  • Greased Baking Sheet
  • Spatula
  • Take a large bowl and in it, dissolve yeast in warm water.
  • Now, add milk, granulated sugar, salt, nutmeg, cinnamon, eggs, shortening and 2 cups of flour to the dissolved yeast.
  • Blend all the ingredients, mentioned in the above step, together, for 30 seconds. Make sure to scrape the bowl constantly.
  • Using a blender; beat them at medium speed, for 2 minutes.
  • Stir in remaining flour, until the batter becomes smooth.
  • Cover the batter and set aside, for about 1 hour, to let it rise until it becomes double in size.
  • Dust a pastry board or any flat surface with flour.
  • Turn the dough on the board/surface and roll around, to let it coat with flour.
  • Now, roll it our.
  • With the help of a cutter, cut out doughnuts from the dough.
  • Take a greased baking sheet and with the help of a spatula, place the doughnuts on it, 2 inches apart.
  • Now, brush them with melted margarine.
  • Cover the doughnuts and set aside, for about 20 min, to let them rise until they become double in size.
  • Bake in a preheated over, at 425 degrees F, for 8 to 10 minutes, or until golden.
  • Take them out, cool a bit and brush with melted margarine.
  • Sprinkle some cinnamon sugar.
  • Doughnuts are ready to be served.

they are donuts eater *grrrr* athletes cant eat these..contain a lot of sugarrr...*pouts*

ok lah selamat hari raya...!eh x masal nk wish hari raya tatkala lagi seminggu nk abis RAMDEN..
cpatnyahhh RAMDEN...kepada kawan2 yg nak kawin after RAYA..wanna wish u.....C0ngrats!
muah muah muah seharum kasturi dari Ostolia with LOVE!


ZARA 札拉 said...

kelaparan di pagi hari~


Tyazizul said...

sdap la..i pun terliurrrr

.ieLah. said...

omg tya!!
tak meleleh2 plak air mata tgk entry u ni kan? isk..

dah menggelupur nak donat jugak kan.
kat tmn u ni dah la ade dunkin jek.
sejak musim jco big apple suma, dunkin dah tak sentuh.mengada2.haha

spanish donut tu sumpah menggoda.
jahat tau buat org terliur.huhuhuu

~ mizzAmy ~ said...

adeh.. ingatkan tya buat sendiri. tak-per, nanti-nanti ada masa buat sendiri. then pos kat mesia skit. hehehe.. :P

Tyazizul said...

sumpah best...i mcm nk makan lagi today..ok2 gemok..mmg nk jadi gemok..
spanish donut kat sini br try..dalam tu siap ade inti chocolate,strawberi..sumpah besh..
buat la bisnes ni kt mesia.mesia takde lg tauu!!

.ieLah. said...

u menuntut ah tya..
net yr balik bkk franchise.
menggemokkan i ;p

Tyazizul said...

mizz amy = sudah pos..sila lihat..smpai ke ganu nnti time raya..bereh

13may said...

dam dam dumm...bunyik mercun :D

selamat hari raya :)

xxeemm said...

they're called churros right?


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